Ajowan, also known as Carom seeds, has a strong thyme-like aroma. It is used in Indian cooking and traditional medicine for its digestive benefits.
Benefits of Ajowan
- Strong Aroma: Adds bold flavor to dishes.
- Digestive Support: Helps relieve indigestion and gas.
- Versatile Spice: Used in curries, breads, and pickles.
- Traditional Remedy: Popular in herbal preparations.
