Pepper, known as the King of Spices, is valued for its sharp, pungent flavor and countless culinary uses. It is one of the world’s most traded spices and a staple in kitchens globally.
Benefits of Pepper
- Increases Flavor: Adds heat and depth to any recipe.
- Boosts Digestion: Stimulates digestive enzymes naturally.
- Rich in Antioxidants: Helps support overall health.
- Versatile Use: Perfect for savory dishes, salads, and marinades.
