Cardamom (Large)
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Cardamom (Large), also known as Black Cardamom, offers a bold, smoky flavor that adds depth to savory dishes. It is extensively used in Indian gravies, biryanis, and spice blends for its robust taste.
Benefits of Cardamom (Large)
- Smoky Flavor: Enhances curries and rice dishes with its deep aroma.
- Digestive Support: Traditionally used to improve stomach health.
- Anti-Inflammatory: Contains natural compounds that promote wellness.
- Enhances Spice Blends: Essential in garam masala and other mixtures.
